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All Recipes


Classic Tiramisu
AmazingTiramisu in under 10 minutes Ingredients Mascarpone cheese			226g Granulated sugar				55g Heavy cream					136g Whole eggs					150g...
 
 
 


Chocolate Pot de Crème
Fun and easy Halloween Dessert Ingredients Whole eggs			125g Granulated sugar		30g Salt					0.75g Vanilla extract			3.5g Milk					313g...
 
 
 


Pastry Cream
How to make Pastry Cream - Crème Pâtissière - Vanilla custard sauce Ingredients Milk				486g Granulated sugar	55g Egg yolks			32g Whole...
 
 
 


Classic Crème Caramel
Easy, classic crème caramel - Light and silky smooth Ingredients Granulated sugar	125g Water			20g Whole eggs		350g Granulated sugar	130g...
 
 
 


Lemon Macarons
How to make AMAZING Lemon Macarons with lemon curd filling Dough Ingredients Almond flour					250g Powder sugar					250g Egg whites (room...
 
 
 


Lemon Meringue Tarts
NO BAKE Lemon Meringue Tart ake perfect Hot Cross Buns Tart Shell Ingredients Cake flour			453g Granulated sugar		140g Almond flour...
 
 
 


Hot Cross Buns
How to make perfect Hot Cross Buns Bun Ingredients Granulated sugar	58g Salt				3.5g Cinnamon		1.5g Nutmeg			1.5g Unsalted Butter	58g...
 
 
 


Challah Bread
How to make fluffy Challah bread, easy 4 braid Ingredients Bread flour            			354g Room temperature water		386g Instant yeast      ...
 
 
 


Madeleines
The only recipe you will ever need for perfect lemon Madeleines Ingredients Unsalted butter 	150g Granulated sugar	137g Salt				4g...
 
 
 
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