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All Recipes


Classic Tiramisu
AmazingTiramisu in under 10 minutes Ingredients Mascarpone cheese 226g Granulated sugar 55g Heavy cream 136g Whole eggs 150g...
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Chocolate Pot de Crème
Fun and easy Halloween Dessert Ingredients Whole eggs 125g Granulated sugar 30g Salt 0.75g Vanilla extract 3.5g Milk 313g...
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Pastry Cream
How to make Pastry Cream - Crème Pâtissière - Vanilla custard sauce Ingredients Milk 486g Granulated sugar 55g Egg yolks 32g Whole...
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Classic Crème Caramel
Easy, classic crème caramel - Light and silky smooth Ingredients Granulated sugar 125g Water 20g Whole eggs 350g Granulated sugar 130g...
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Lemon Macarons
How to make AMAZING Lemon Macarons with lemon curd filling Dough Ingredients Almond flour 250g Powder sugar 250g Egg whites (room...
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Lemon Meringue Tarts
NO BAKE Lemon Meringue Tart ake perfect Hot Cross Buns Tart Shell Ingredients Cake flour 453g Granulated sugar 140g Almond flour...
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Hot Cross Buns
How to make perfect Hot Cross Buns Bun Ingredients Granulated sugar 58g Salt 3.5g Cinnamon 1.5g Nutmeg 1.5g Unsalted Butter 58g...
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Challah Bread
How to make fluffy Challah bread, easy 4 braid Ingredients Bread flour 354g Room temperature water 386g Instant yeast ...
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Madeleines
The only recipe you will ever need for perfect lemon Madeleines Ingredients Unsalted butter 150g Granulated sugar 137g Salt 4g...
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