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All Recipes


Classic Tiramisu
AmazingTiramisu in under 10 minutes Ingredients Mascarpone cheese 226g Granulated sugar 55g Heavy cream 136g Whole eggs 150g...


Chocolate Pot de Crème
Fun and easy Halloween Dessert Ingredients Whole eggs 125g Granulated sugar 30g Salt 0.75g Vanilla extract 3.5g Milk 313g...


Pastry Cream
How to make Pastry Cream - Crème Pâtissière - Vanilla custard sauce Ingredients Milk 486g Granulated sugar 55g Egg yolks 32g Whole...


Classic Crème Caramel
Easy, classic crème caramel - Light and silky smooth Ingredients Granulated sugar 125g Water 20g Whole eggs 350g Granulated sugar 130g...


Lemon Macarons
How to make AMAZING Lemon Macarons with lemon curd filling Dough Ingredients Almond flour 250g Powder sugar 250g Egg whites (room...


Lemon Meringue Tarts
NO BAKE Lemon Meringue Tart ake perfect Hot Cross Buns Tart Shell Ingredients Cake flour 453g Granulated sugar 140g Almond flour...


Hot Cross Buns
How to make perfect Hot Cross Buns Bun Ingredients Granulated sugar 58g Salt 3.5g Cinnamon 1.5g Nutmeg 1.5g Unsalted Butter 58g...


Challah Bread
How to make fluffy Challah bread, easy 4 braid Ingredients Bread flour 354g Room temperature water 386g Instant yeast ...


Madeleines
The only recipe you will ever need for perfect lemon Madeleines Ingredients Unsalted butter 150g Granulated sugar 137g Salt 4g...
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